The Barrow House is located in idyllic Egerton, a village known for it's magnificent views across the Weald of Kent, picturesque cottages and local history.
Previously known as The George, the inn was originally built in 1576 using timbers from sailing ships and traditional cob and straw plaster, which still remain behind the 17th Century timber frame, weatherboards and Kent peg tiles.
They are passionate about flavour and quality and believe that great seasonal ingredients deserve respect. Their handcrafted burgers are made in house, bread is baked daily and everything from the kitchen is prepared from scratch and freshly cooked.
Whether you fancy a quick snack, a light lunch or dinner with friends and family, there’s something for everyone on their menu, from traditional pub classics, soups and sandwiches to more adventurous smoking flavours, chargrilled treats and tempting puds. Sample menus can be viewed below this text.
For those who want to spend more time in the village or explore the local area, there are three beautiful bedrooms upstairs all with luxurious en-uite bathrooms and enormous beds to ensure the most comfortable overnight stay or relaxing weekend getaway. They have used contemporary fabrics and restored furniture to give each room a distinct personality, but they share in common a feeling of space and light with large windows looking onto the village and valley.
If they are fully booked, you could try their gorgeous sister pub The Milk House in Sissinghurst, which is just a short drive away and also featured on Stay in a Pub.